Pasta

30 Sep

Vegetable Lasagne

Lasagne is a popular Italian dish, filled with a lot of nutrition and relish. Here is a recipe that is full of vegetables and exciting flavors and textures. The vegetable lasagne is full of exotic flavors and amazing texture. It is the perfect party recipe. So let’s begin with its ingredients. Ingredients (Serves 4) Lasagna noodles: 2 CUPS Sliced fresh mushrooms: 1 pound Chopped green bell pepper: 3/4 cup Chopped onion: 3/4 cup Minced garlic cloves: 3 Vegetable oil: 2 tablespoons Jars pasta sauce: 3 cups Dried [...]

Bell Peppers, Cheese, Lasagne, Mushroom, Onion, Pasta 0 Comments Read more...
30 Sep

Chicken Arrabiatta

The recipe of arrabbiata sauce or sugo all’ arrabbiata originates from Italy. The word arrabbiata means ‘angry’ and it refers to the spiciness in the sauce. Arrabiatta sauce can be made with any kind of pasta, in this recipe we use penne. Ingredients 1 cup tomato puree 1/2 grated onion 1 tbsp sugar1 tbsp salt and pepper 1/2 tbsp garlic paste 1 tbsp oregano powder 1 tbsp chili powder 2 tbsp olive oil 1 cup cooked penne pasta 1/2 cup cooked chicken (lightly shredded or diced, any way [...]

Cheese, Chicken, Onion, Pasta, Tomatoes 0 Comments Read more...
30 Sep

Salsa Rosa Pasta

Salsa rosa sauce is also known as pink sauce and as the name suggests, is a combination of alfredo and arrabbiata sauces. This thick, creamy tomato flavored sauce can be used to prepare any kind of pasta, you can also add veggies or chicken or eggs to your liking. Ingredients 1 cup tomato puree 1 cup pasta (spiral/penne/ any other) 1/4 th part cup olive oil 2 tsp garlic powder 1/4 cup of cream (light or heavy) 1/2 cup grated parmesan cheese 2 tsp oregano 1 [...]

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30 Sep

Pasta in Alfredo Sauce

Alfredo sauce is arguably the easiest to make and most beloved of every pasta lover. It was first made in Rome, Italy by a boy named Alfredo di Lelio when he started working in his mother’s restaurant (around 1920). Over the years, it was brought to different places of the world and people started altering the dish slightly. What they added to it depended on where they lived, and in any form anywhere, alfredo pasta is always regarded as [...]

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20 Sep

Veg Mushroom Pasta Recipe

Want to indulge in the creamiest taste of cheese with delectable flavors of mushroom. Here is a recipe which will blow minds and immerse you with it’s creamy and chewy texture. Veg mushroom pasta is the perfect delight to satisfy your evening snacking. So let’s look up its ingredients. Ingredients For The Chaat Fresh Cream: 1/4 cup Thickly sliced Mushrooms: 1.5 cup Cooked Macaroni: 2 cups Butter: 2 tablespoon Chopped Onions: 1/2 cup Chopped Garlic: 2 tablespoon Plain Flour: 2 tablespoons (Maida) Milk: 2 cups Salt to taste Black [...]

Milk, Mushroom, Onion, Pasta 0 Comments Read more...
20 Sep

Sweet Pepper Pesto Pasta

This red pepper pesto pasta really is one of the best styles of recipes. It’s really quick, super simple and absolutely delicious. This lovely pasta dish only requires a few steps, but it’s bursting with fresh flavour. This pasta can be cooked in 20 minutes and have quite easy style of cooking. If the pesto is not prepared you can prepare it in just few minutes! Let us get going then. Ingredients 20 miniature sweet Bell peppers, seeded and cut into [...]

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